Westmalle - Dubbel (7%) 33cl

Brouwerij der Trappisten van Westmalle - Belgian Dark, reddish-brown Trappist beer that is rich in taste. It is a living beer that undergoes secondary fermentation in the bottle. It was first brewed for consumption around 1836 by the Trappist Monks of Westmalle Abbey. Malty and fruit, utilising a 3 week secondary fermentation. This ale has a full, pale yellow head. The bouquet is full of esters and fruitiness. Notes of ripe banana predominate. The taste is fruity and slightly bitter, with a long, dry finish.